Usirikaya Pickle

Usirikaya Pickle – Tangy & Nutritious Gooseberry Pickle 🍃🌶

Usirikaya Pickle, also known as Amla Pickle or Indian Gooseberry Pickle, is a flavor-packed Andhra special made with fresh gooseberries and a perfect blend of aromatic spices. Known for its tangy, spicy, and slightly sour taste, this pickle is not only delicious but also rich in Vitamin C and antioxidants, making it a healthy addition to your meals. Enjoy it with hot rice, rotis, or curd rice for an authentic Andhra experience!

Why Choose Our Usirikaya Pickle?

✅ Traditional Andhra Recipe – Home-style preparation for an authentic taste
✅ Farm-Fresh Gooseberries – Handpicked for natural tanginess and nutrition
✅ Rich in Nutrients – Packed with Vitamin C & antioxidants
✅ No Artificial Preservatives or Colors – 100% natural ingredients

Ingredients Used:

✔ Fresh Usirikaya (Amla / Gooseberries)
✔ Red Chili Powder
✔ Mustard Seeds
✔ Fenugreek Seeds (Methi)
✔ Garlic (Optional)
✔ Turmeric Powder
✔ Tamarind (for extra tanginess)
✔ Salt
✔ Edible Sesame Oil

Available in: 250g, 500g, 1kg packs

Shelf Life: Best before 12 months from the date of manufacture.

Storage Instructions:

• Store in a cool, dry place, away from direct sunlight and moisture.
• Use a dry spoon to maintain freshness and prevent spoilage.

Enjoy the bold flavors of Andhra cuisine with our homemade Usirikaya Pickle – a perfect blend of taste and health! 🍃🔥